Palmer philosophy
At 50 meters high and in the heart of the vertical garden of the Renaissance Barcelona Fira Hotel
Palmer Restaurant, a surprising and original gastronomic space where you can enjoy Mediterranean cuisine surrounded by palm trees.
The Palmer Restaurant is an urban retreat surrounded by lush greenery. Its walls full of mirrors combine with the different intensities of the sun to create a luminous atmosphere during the day. At night, personalized lighting turns the space into an intimate, reserved place with changing atmospheres.
The Palmer Restaurant combines avant-garde culinary trends with traditional dishes. Each and every one of the dishes present in its careful menu is made with quality native products and typical of each season of the year.
You can try the “rossejats” noodles with seafood and ”all i oli”, where the flavor of tradition is the protagonist. Or our rib eye steak, one of the star dish of this season. The Palmer Restaurant’s gastronomic proposal also offers touches of international cuisine and an interesting and complete wine selection
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Starters to choose
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Tomato carpaccio with smoked eggplant and feta cheese
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Spanish potato salad with tuna belly
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Sautéed chickpeas with spinach, garlic and paprika from la Vera
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Truffled potato cream, with mollet egg and wild asparagus
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Main courses to choose
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Sea bass supreme with cauliflower cream and purple potato
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Beef tenderloin with glazed onion and chestnut purée
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Artichoke risotto with grilled squid
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Hake with American sauce and noisette potatoes
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Dessert to choose
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Seasonal fruit salad
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Cherry sponge cake with creamy white chocolate and raspberry soup
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Crème brûlée catalan style
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Extra chocolate brownie with vanilla ice cream
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From Monday to Friday from 1:00 p.m. to 3:30 p.m.
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28€ | Water, beer or glass of wine included
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Starters to share...or not
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Acorn Hiberian Ham25 €
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Cantabrian anchovies 00 (unit)3,75 €
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Crystal bread with tomato and EVO3,75 €
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Seasonal cheese D.O.Catalonia with fig jam18 €
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Codfish fritters11 €
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Fetuccini Alfredo12 €
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Monkfish croquettes with prawns and oxtail with chanterelle14 €
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Corn toast with smoked salmon, avocado and Siracha sauce14 €
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Shrimp tails with garlic and chilli oil15 €
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Renaissance cesar salad with parmesan flakes and chicken16 €
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Burrata salad with tomato confit, pesto sauce and focaccia14 €
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Red tuna tataki with broccoli purèe and wakame seaweed18 €
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Iberian bacon bao with hoisin sauce, chicken, quail egg and pickles15 €
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ECO beef steak tartare16 €
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Capon cannelloni with chanterelles, foie sauce and demi- glace16 €
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Beef carpaccio, with parmesan, arugula and mustard ice cream17 €
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From the orchard
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White asparagus cream, low-temperature egg and green asparagus12 €
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Bouquet of lettuce from the orchard with local vegetables12 €
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Tomato salad with tuna belly, creamy avocado and olive oil caviar "CAVIAROLI"14 €
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Stewed Organic vegetables with pea cream14 €
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From the grill: meats and fish
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Grilled salmon with pumpkin parmentier24 €
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Grilled octopus with potato Parmentier, crispy yucca and Canarian ''mojo picón''24 €
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Catalan style confitted sea bass with spinach and potatoes23 €
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Irish Black Angus Fillet Steak 400 g35 €
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Beef tenderloin 300g30 €
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Rib eye steak 1Kg (min. 2 people)80 €
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Rib eye steak 700GR62 €
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Ribs of Xisqueta lamb22 €
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*Our meats are accompanied by chips, piquillo peppers and salad
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Rice dishes
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Rice with red shrimp25 €
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Paella with local organic vegetables23 €
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Noodles "rossejats" with cuttlefish, mussels, prawns and scampi23 €
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Desserts
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Seasonal fruit with mango sorbet7 €
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Chocolate textures7 €
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Coconut foam with passion fruit jelly, crumble and pineapple7 €
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Carrot cake7 €
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Cheesecake with red berries7 €
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Enjoy a great selection of wines!
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Codfish fritters
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Starters
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Corn toast with smoked salmon, avocado and Sriracha sauce
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Burrata salad with tomato confit, pesto sauce and focaccia
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Wild sea bass with vegetables
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Beef tenderloin
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Coconut foam with passion fruit jelly, crumble and pineapple
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Mignardises
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Mineral water
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Coffee, tea or infusions
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28€ | PER PERSON
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68€ | PER PERSON
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Option with wine pairings
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68€ | PER PERSON
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Menu available for dinner service until 8:30pm
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IVA INCLUDED
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We are waiting for you

(+34) 93 297 38 48 | (+34) 93 261 80 00
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