Philosophy Filigrana
Barcelona's leading Mediterranean cuisine
Filigrana is a Mediterranean cuisine restaurant reference in Barcelona, where to live a very satisfying culinary experience with family and friends, tasting an excellent menu with market products while drinking a good wine.
A fair menu with seasonal products designes to share some starters, taste one of the best meats in the world, a fresh market fish or a grilled rice and finish with one of our most delicious and traditional desserts. You can either order a la carte or try one of our tasting an fabulous menus.
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EVERYTHING TO SHARE
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COUNTRY-STYLE BREAD of buckwheat, grilled with tomatoes6 €
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IBERIAN HAM 100% Iberian breed16 €
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ANCHOVY AND BOCQUERON with peppers emulsion16 €
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SEMI-SALTED AND SMOKED MACKEREL with green chili emulsion10 €
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LOBSTER SALAD, avocado, mango and frozen basil17 €
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ZUCCHINI AGUACHILE with beetroot, hazelnuts and tartuffe15 €
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GRILLED CARRIL CLAMS12 €
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30 €
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PALAMOS SHRIMPS/M €
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OYSTER GILLARDEU: plain; or with coconut, ginger and apple juice; or in sherry pickle and salmon roe (u.)4,50 €
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SMOKED EGGPLANT COCA, eel, bacon and katsuobushi6 €
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MARINATED AND LIGHTLY SMOKED BEEF CARPACCIO, mustard and pecorino cheese16 €
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POTA BLAVA CHICKEN CANNELLONI, truffle and suc de rostit14 €
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BULL IN PICKLED PUMPKIN AND ORANGE and ham juice20 €
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ARTICHOKES WITH IBERIAN BACON and pine nuts al palo cortado16 €
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PORK RIB CROQUETTES, apple and chipotle chilli4 €
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LOW TEMPERATURE PAPADA, corn and vegetable kimchi14 €
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CREAMY PRAT’S CHARD with grilled veal sweetbreads16 €
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VEAL STEAK TARTAR with its grilled marrow18 €
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HAKE CHEEKS in cauliflower, egg yolk and caviar pil-pil15 €
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GRILLED RICES
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SHRIMPS AND CLAMS RICE made with galley soup23 €
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POTA BLAVA CHICKEN RICE with mushrooms and beans22 €
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KM0. VEGETABLE RICE with artichokes and smoked eggplant22 €
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MELLOW LOBSTER RICE32 €
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MARKET FISH
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GRILLED MONKFISH TOURNEDO with baby garlic and lime vinaigrette25 €
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COD LOIN CONFIT, spinach and date gel24 €
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GRILLED MARKET FISH or baked with KM0. vegetablesS/M €
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OUR MEATS
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GRILLED OLD COW RIBEYE90/kg. €
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ENTRECÔT OF OLD BEEF (350gr.)35 €
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GRILLED TENDERLOIN BEEF28 €
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GOAT SHOULDER at low temperature and josper-finished30 €
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Our meats are served with truffled mashed potatoes and Himalayan salt stone
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EXOTIC MEATS
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KAGOSHIMA WAGYU A5 HIGH TENDERLOIN (200 gr.)90 €
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URUGUAYAN TOP LOIN (300 gr.)30 €
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CANADIAN TOP LOIN (300 gr.)40 €
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BLACK ANGUS TOP LOIN - USA PLATTE VALLEY (300 gr.)45 €
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TILL THE END ARRIVES
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SELECTION OF GOURMET ARTISAN CHEESES18 €
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DESSERTS
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OUR TIRAMISÚ8 €
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CREAMY CHEESE CAKE with mascarpone and Tupí de la Vall de Meranges8 €
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CHOCOLATE FRITTERS8 €
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PUFF PASTRY MILLEFEUILLE, cream and apples8 €
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EVERYTHING TO SHARE
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SEMI-SALTED AND SMOKED MACKEREL with green chili emulsion
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ZUCCHINI AGUACHILE with beetroot, hazelnuts and tartuffe
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SMOKED EGGPLANT COCA, eel, bacon and katsuobushi
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ARTICHOKES WITH IBERIAN BACON and pine nuts al palo cortado
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SHRIMPS AND CLAMS RICE made with galley soup
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MAIN COURSE
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GRILLED TENDERLOIN BEEF
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DESSERT
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PUFF PASTRY MILLEFEUILLE, cream and apples
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CELLAR
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Mineral waters
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White wine Ànec Mut - D.O. Penedès
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Red wine Ànec Mut - D.O. Penedès
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Coffees and infusions
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50 EUROS PER PERSON
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Min. 2 pax and full table
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Check availability and booking conditions through our contact form.
We are waiting for you
reservas@restaurantefiligrana.com
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