Eboca Restaurants
News
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NEW MENU AT FILIGRANA
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NEW AND IRRESISTIBLE FLAVOURS!
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ST. VALENTINE’S DAY AT FILIGRANA
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CELEBRATE VALENTINE’S DAY IN KURAI
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WEEKLY MENU
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GRILLED MENU: CALÇOTS AND OLD COW RIBEYE
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CALÇOTS HAVE ARRIVED AT FILIGRANA!
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IT’S CALÇOTS SEASON!
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NEW MIDDAY FORMULA!
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CELEBRATE THREE KINGS DAY WITH US!
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DISCOVER OUR TASTING MENU
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Celebrate Christmas with Eboca!
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CHRISTMAS AT ESPOLIN
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XIII DAYS OF THE SPOON FROM NOVEMBER 25!
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“ESCUDELLA” MENU AT LES FINESTRES DE LLÚRIA